gorgonzola cheese balls with hazelnuts

gorgonzola cheese balls with hazelnuts

It’s barely the middle of November and we’ve already attended our first holiday party. It was like a scrimmage leading up to the regular season that kicks off with Thanksgiving and runs through New Year’s. I’m always looking for unique...
zucchini manicotti

zucchini manicotti

Who needs a farmer’s market when I have my parents? You’d think from the size of their garden that they are the soul provider for a third world nation – not two 80-somethings that should be spending their days on a cruise ship or, at the very least, with...
seasoned with spontaneity

seasoned with spontaneity

It tasted like spring and friendship and laughter and collaboration. And wine… it definitely tasted like wine but I’m not sure that any of that actually made it into the recipe. And for that matter, there really is no recipe. Actually, I take that back –...
hello pomelo

hello pomelo

I’m sure there’s a statistic out there related to the percentage of adults who eat the same thing over and over and rarely try anything new. I’m sure it’s out there – I’m just not finding it. What I did find though was an article from...