Apr 2, 2014
It was a Saturday morning, I had the house to myself and it was raining. Any of these things alone might elicit the need to bake, but collectively they left no doubt. I pulled up a recipe on Shape magazine’s website that had caught my eye earlier in the week,... 
Mar 29, 2014
I know this is a food blog and all, and generally speaking everything posted here should (and does) taste good, but I have to say, these crab less cakes are one of the best things I’ve made in a long time. Since the beginning of the year, I’ve been working... 
Mar 10, 2014
If there’s my one go-to cookbook, it’s How to Cook Everything. As you might have concurred by the name, it’s a book filled with solutions for almost, well, everything. The problem with naming a cookbook, or any book for that matter, with this kind of... 
Feb 16, 2014
It’s the kind of day that makes me want to bake something. It’s cloudy and windy and I’m stuck inside so why not fill the house with warm, yummy smells? This is a slippery slope though fueled by visions of comfort food – macaroni and cheese, cakes,... 
Jan 9, 2014
I can’t believe it’s been a whole week already on the Bon Appétit Food Lover’s Cleanse but in a way it seems like a really long time too when I consider all the great tasting meals I’ve had in the past seven days. There’s been something... 