Apr 24, 2014
The enthusiasm of the rhubarb plants in the garden is hard to ignore – almost as hard as the not-so-subtle suggestions from my husband that I make something with it – so when planning a menu for a recent dinner party, strawberry rhubarb crisp was one of the things... 
Apr 9, 2014
It’s spring in Idaho which means we can run a trifecta of weather – sun, rain, hail – all in a 15 minute span. It’s still a time for comfort food but with first glimpses of veggies that indicate that the season is a changing. I saw this recipe in Bon... 