chickpea, quinoa and roasted yam salad

chickpea, quinoa and roasted yam salad

Keeping it healthy, for me, is all in the preparedness. If I’m ravished and the first thing I see is a box of crackers, that’s what gets inhaled. So most Sundays I try to carve out a little time to fill the fridge with healthy go-to’s and hopefully...
grilled proscuitto wrapped asparagus

grilled proscuitto wrapped asparagus

Sometimes you just have to come up with an appetizer (or main course, or dessert) on the fly and it’s times like these I hope that well-stocked fridge and pantry I always try to keep pays off. My friend Julie’s mom, Sarah, called this “punting”...
blueberry chicken salad

blueberry chicken salad

It’s odd that for someone that tries to eat a salad almost every day – especially this time of year – that there’s so few recipes in my salad collection on this website. I think that’s because salads are often impromptu for me. A means of cleaning...
blood orange olive oil cake

blood orange olive oil cake

When I was in New York for the first time last year, I was perusing Chelsea Market and found this great shop with rows of dispensers filled with oils and vinegars. You picked the size bottle and filled it right there. There were so many amazing sounding options I...
chim chim chimichurri

chim chim chimichurri

It’s not really an impulse buy. It’s more like a habit that I can’t seem to be able to walk by the fresh herb section of the grocery store without, at the very least, throwing in my cart a bunch of Italian parsley and one also of cilantro. They tend...