rice with lobster stock, mushrooms and asparagus

rice with lobster stock, mushrooms and asparagus

My husband and I are going through Top Chef withdrawals. We finished Season Ten with gusto and no sooner had the credits rolled that it dawned on us that we were out of Sunday night viewing material. See – this is what we do. Sunday nights are carved out for him and I...
basque baked eggs

basque baked eggs

I like breakfast well enough. It’s certainly not my favorite meal of the day but on at least one morning of the weekend, I try to make something worth lingering over with my husband. But I felt like I was sort of in a rut – turning to variations of either...
pushing potato tradition

pushing potato tradition

My family members are traditionalists – especially the men and especially when it comes to holiday dinners. There is a set menu that corresponds to each – Thanksgiving, Christmas and Easter – with little to no room for creative flare. Oh sure… the cranberries...
who knew that vanilla and potatoes went so well together

who knew that vanilla and potatoes went so well together

A goal for this year was to pull a different cookbook down from the shelf each month and actually cook out of it versus just drooling over all the beautiful photography. So far I have tackled a VERY complicated, but delicious, soup recipe from Thomas Keller’s Ad...
a pancake balancing act

a pancake balancing act

Poor pancakes. They seem to have a bad wrap for folks dieting or trying to eat healthy. In general I try not to make any sweeping bans on whole categories of food. I’m a firm believer of everything in moderation (including moderation at some times) because I...