Mar 26, 2013
It wasn’t until the next day when I saw my friend Sarai post on Facebook about the dinner party we’d all attended the night before that it really sank in. It read, “Last night we were invited to a friend’s house for pizza and almost everything... 
Sep 22, 2012
We are so lucky to have foodie friends that not only make for wonderful evenings filled with tables of food that would rival that of any restaurant but also sometimes drop off little care packages on our doorstep. So was the case a week ago. We were just leaving to... 
Sep 4, 2012
It’s not like marinara is expensive to buy necessarily and tomato sauce definitely isn’t, so each year when the kitchen is destroyed and my back aches from standing all day I question why I go to all the work to make my own sauce. What makes me take on... 
Aug 21, 2012
There’s certainly nothing earth-shattering about this post. It’s a simple caprese salad. No new twist on it. Nothing unexpected. Just the traditional sliced tomatoes topped with fresh mozzarella, basil with a drizzle of good olive oil and balsamic (this... 
Jul 27, 2012
I equate having a garden as being a bit like having kids (albeit this analogy is from someone that has no kids, so you might want to factor that in). I imagine what it will grow up to be like long before it is ever conceived. I wait anxiously for the first signs of... 