Oct 19, 2016
For the fall 2016 edition of Edible Idaho, I popped in to check out the handcrafted sodas and tonics at this carefully tucked away drinking spot in downtown Boise. Inside the Adelmann Building in Boise, through the wooden double doors on Idaho Street, it’s not... 
Oct 4, 2016
For the Summer 2016 edition of Edible Idaho I paired up with Scott Ki to write this article on the changing scene of Garden City. Redesigning Garden City Artisans blend drinks and design in urban environment By Scott Ki and Linda Whittig Photos by Gabriel Border In... 
Jul 26, 2016
Apple Lucy’s is known for their pie but for the summer edition of Edible Idaho I journeyed out to my old stomping grounds to see what else they are cooking up. In past years, if you’ve ever arrived at Boise’s Capital City Public Market late on a sunny Saturday... 
Jul 5, 2016
Warning: a Life of Spice by Monica Bhide is going to make you wish you cooked more Indian food … or at least ate more! That was the case for me when I read and reviewed this book for Edible Idaho’s Spring 2016 edition. Book Review: A Life of Spice... 
May 3, 2016
For the spring 2016 edition of Edible Idaho I wrote an Idaho Finds article on The Owyhee Restaurant. There wasn’t room to run any of the photos in the magazine so I’m happy to attach them here. Find an online edition of the entire magazine at this link.... 