Blackberry Fig Kombucha
Author: Idaho Kombucha
Serves: 1 drink
- 4 blackberries
- 1 Tbsp lime juice
- 1 Tbsp mint simple syrup
- Ice
- 1½ ounces vodka
- Blackberry Fig Kombucha
- Mint sprig
- In a glass, combine blackberries, lime juice and mint simple syrup; lightly crush berries to release juice.
- Add ice and vodka.
- Top with Blackberry Fig Kombucha and garnish with mint.
Recipe by Bistro OneSix at https://bistroonesix.com/kombucha/
3.3.3070